What is a Celiac Disease Diet Chart?
A celiac disease diet chart, which is also known as a gluten-free diet, is a dietary plan that excludes foods containing gluten. Those who follow this diet do so because celiac disease is an autoimmune disorder in which the consumption of gluten, a protein found in wheat, barley, rye, and their derivatives, triggers an immune response that damages the lining of the small intestine. Ingesting gluten can lead to a range of digestive and other health problems.
On a typical diet chart, one can expect guidelines on the following ingredients: gluten-free grains, fruits and vegetables, lean proteins, dairy products, and gluten-free grains and flours. Aside from those, there are also tips and reminders on reading labels, gluten-free baking, processed foods avoiding cross-contamination, and remaining gluten-free when eating out.
Our take on the celiac disease diet chart has a similar content in which there’s a list of gluten-free safe food as well as tips and reminders on how to minimize your risk of ingesting gluten accidentally when buying food in the grocery or restaurants. What makes our template different, however, is we’ve included a table where you can write down your daily meal plan for seven days in case your patient needs to learn how to adjust to a gluten-free diet or pinpoint which of the dishes they ate within the day/week caused an unfavorable reaction.
How Does it Work?
Step 1. Secure a Template
To retrieve a digital and printable celiac disease diet chart as required, you can proceed to use one of these methods:
- Select either the “Download Template” or “Use Template” button
- Utilize the search feature in Carepatron’s template library on the website or app, withering “Celiac Disease Diet Chart” as your query
Step 2. Read the Content
One of the purposes of the chart is to be a source of information you can refer to when you need reminders of the type of food you can eat and tips on minimizing the risk of ingesting gluten.
Step 3. Fill out the Meal Plan
For those who have just been diagnosed with celiac disease, like planning out their meal in advance, or need a helping hand with figuring out what to eat, they may utilize the section dedicated to writing down a daily meal plan. In this section, you can brainstorm and write down dishes your patient may enjoy.
Step 4. Ensure the Template’s Security
At the end of your consultation, it’s essential to take steps to safeguard the template and restrict access to authorized personnel.
When dealing with digital copies, for easy retrieval and security, we suggest using Carepatron, a free patient records software that adheres to HIPAA-compliant standards.
Celiac Disease Diet Chart Example (sample)
If you need assistance learning how to utilize the template effectively, we have prepared a PDF file of the completed celiac disease diet chart template. This document is available in both digital and printable formats for your convenience.
It’s essential to highlight that all the information within this sample template is fictitious and provided solely for explanatory purposes. Furthermore, remember that our sample template only shows one way you can use the blank template. Feel free to use it in other ways that benefit your practice.
You can access this invaluable resource by viewing the sample template below or clicking the “Download Example PDF” button. By doing so, you'll have access to a fully completed, illustrative version of the template, which can serve as a practical reference for your use.
When would you use this Chart?
A celiac disease diet chart is utilized in the management of celiac disease, a lifelong autoimmune disorder characterized by an adverse reaction to gluten. To be more specific, here are the situations you can employ:
Individuals with celiac disease may experience a range of symptoms like digestive problems, fatigue, skin issues, and nutritional deficiencies. A celiac disease chart can help alleviate these symptoms by reminding the patient how to choose the right types of food that provide essential nutrients that their body can absorb and doesn’t damage their intestinal lining.
Prevention of Complication
In connection with the point above, having a meal plan can help patients - in addition to their treatment - lessen the risk of developing serious complications like malabsorption of nutrients, osteoporosis, infertility, and an increased risk of certain cancers. By adhering to a gluten-free diet, one can prevent these long-term health issues.
Aside from avoiding symptoms and lessening the risk of complications, the chart can also be used to promote a healthier and better quality of life for those who are diagnosed with celiac disease. By following the diet chart diligently and eliminating all sources of gluten from the diet, patients lead a normal and fulfilling life that can prevent ongoing damage to the intestinal lining.
Research & Evidence
The effectiveness and usefulness of the celiac disease diet chart are typically linked to the treatment and management of one who’s diagnosed with celiac disease. The chart and its contents serve as an educational resource and reference for determining how to be more aware of food with gluten to how to plan to reduce the risk of ingesting food with said ingredient.
Maintaining this type of diet is so important that information provided on the chart can be seen on reliable health or medical websites that discuss celiac disease such as the National Institute of Diabetes and Digestive and Kidney Diseases and Harvard Health Publishing for Harvard Medical School.
Furthermore, tools like the celiac disease diet chart is a helpful tool since, according to an article from the Celiac Disease Foundation Website, one of the challenges in maintaining a gluten-free diet is “the need to constantly plan meals and eating arrangements ahead of time” (Experiences of a Gluten-Free Diet in Patients With Celiac Disease: A Multi-National Survey | Celiac Disease Foundation, 2022). Hence a need for tools that can aid in making it easier for patients to plan out their food daily.
Given these summaries, one can see the value of a celiac disease diet chart specifically for those who are looking for a tool or resource that can help them out.
Why use Carepatron as your Celiac Disease Diet app?
Nutritionists should consider using Carepatron as it stands out as the optimal solution for many reasons. Firstly, its exceptional ease of use is a game-changer for nutritionists who seek an intuitive and accessible platform. Carepatron's design is such that it requires no specialized training, ensuring that nutritionists can direct their valuable time and expertise toward their primary role—providing clients with high-quality nutritional guidance. This means nutritionists can avoid the complexities associated with intricate software and focus on their core responsibilities.
Secondly, Carepatron is a software that offers a wide spectrum of features that make it the ideal choice for nutritionists who are planning out diets for patients with celiac disease. The platform encompasses electronic patient record management, efficient taking of clinical notes, video appointments on a single telehealth platform, and robust customer support, which are all vital components for effective nutrition counseling and management. These features streamline the nutritionists' practice management, allowing for seamless interactions with clients, a crucial aspect of nutritional guidance and support.
Moreover, Carepatron emphasizes collaboration and security, key factors for nutritionists. It simplifies data sharing and communication, enabling nutritionists to engage with their clients, teams, and professional networks effectively. This collaborative environment enhances teamwork and the overall client experience. Furthermore, Carepatron prioritizes data security, adhering to stringent global standards, including HIPAA, GDPR, and HITRUST, ensuring the protection of sensitive nutritional data.
The inclusion of medical transcription software further streamlines the documentation process, saving nutritionists valuable time and ensuring secure data storage. Carepatron's adaptability to customize tools and workflows caters to the unique needs of nutritionists, boosting efficiency and productivity while resulting in improved client outcomes. The platform's accessibility and worldwide support make it the preferred choice for nutritionists globally, ensuring that nutritional guidance and support are conducted seamlessly, securely, and efficiently, ultimately benefitting both practitioners and clients.
Eating, Diet, & Nutrition for Celiac Disease. (2023, August 14). National Institute of Diabetes and Digestive and Kidney Diseases. https://www.niddk.nih.gov/health-information/digestive-diseases/celiac-disease/eating-diet-nutrition
Experiences of a Gluten-Free Diet in Patients with Celiac Disease: A Multi-National Survey | Celiac Disease Foundation. (2022, March 3). Celiac Disease Foundation. https://celiac.org/about-the-foundation/featured-news/2021/10/experiences-of-a-gluten-free-diet-in-patients-with-celiac-disease-a-multi-national-survey/
Harvard Health. (2023, July 18). Celiac disease. https://www.health.harvard.edu/diseases-and-conditions/celiac-disease